Third Sunday of Advent: CHRISTMAS WITH THE CAPED CRUSADERS

Kathleen remembers her caped crusaders and Christmas cookies.

MOSTLY TRUEISH

Kathleen Harris

12/22/20242 min read

AI generated...please forgive me.
AI generated...please forgive me.

The year was 1996. My sons, ages two and four, were running

around the kitchen table, wearing old 1970s “Rhoda-style” scarves,

like capes. Superman and Batman were in the building!

That night, I was frantically trying to create the perfect Christmas

and had painstakingly rolled out cut-out cookies, just like Mom did

when I was growing up. Several cookies were out of the oven, cooling

on newspaper. Who needed to spend money on cooling racks when

you learned baking tips from a Depression-era mother?

I was in a hurry because I had work to do at home, for my job the

next day. The white rotary timer dinged and I turned quickly towards

the oven, hot pad in hand. As I grabbed the tray, the boys zoomed

into my space. To avoid a collision, I swung the hot tray over their

heads. Perfectly browned, luscious sugar cookies flew in all directions

before hitting the floor and crumbling into a thousand pieces.

“I am doing this for you!” I screamed insanely. The boys looked at

me like I’d lost my mind. Which I had.

I decided then and there that sometimes store-bought cookies are

good enough. That Christmas would be good enough. That I was

good enough. In the blink of an eye, I would have all the time in the

world to bake cookies, but that time was not now.

I thought of my mom, who had rolled back baking a dozen

different cookies by the time I turned ten. My baby sister was sick with

cancer. After that, Mom still baked cookies, but just a few of her

favorites: gingerbread and sugar cut-outs, and almond crescents.

The last time I saw my mom, Dolly Pasco, was late January 2020

just before Covid lock-down and her slide into advanced dementia,

then hospice. Since neither one of us had baked traditional Christmas

cookies that December, I brought a Valentine’s heart-shaped cookie

cutter and homemade dough to her home in Glenview. I rolled it out

on her old cutting board, the one I have now. Mom added red candy

sprinkles. Already I could see that she wasn’t quite sure how to do it.

I drove home the next day, anxious for what lay ahead for my

mom, my hero. There had been a Door County ice storm. When I

pulled into my driveway, three forty-foot trees had fallen in my yard.

I’m not sure who needs to hear this today but let me say it loud

and clear: Every Christmas is different. Take time for what’s truly

important. And remember, it really is okay to buy store bought

Christmas cookies … especially when caped crusaders are in the